Return

Buttercream Basics with Watercolouring Technique

DSC_0425

Description

Learn how to decorate a tiered cake with buttercream to achieve sharp, straight edges with watercolour effect and broken gold leaf. Perfect for beginners!

Enquire

From: 295.00 (inc. VAT)

Description

Learn how to decorate a tiered cake with buttercream to achieve sharp, straight edges with watercolour effect and broken gold leaf. Perfect for beginners!


With over 5 years experience, buttercream cake finishes are still as popular as ever with a trend towards sharp contemporary edges and smooth finish.

Whether you’re making a cake for a party, wedding or just for fun, this buttercream technique provides the perfect canvas for you to work on.

You will learn all of the fundamentals from start to finish of decorating a 3 tier cake with a simple Buttercream.

Content of the Course:

  • Preparing Buttercream
  • Filling and applying buttercream to a cake to achieve smooth, yet sharp edges.
  • Working with gel and dust colours to create an ombre effect.
  • Painting on buttercream to create a watercolour effect.
  • Technique to create sharp corners.
  • Using dowels to stack a 3 tiered cake.
  • Using gold leaf.
  • Work with fresh flowers and learn how to attach them to your cake.

Who this course is for:

  • Anyone who is comfortable baking as this course only covers decorating with buttercream.
  • Complete beginners who are looking into hobby decorating or want to start a career.
  • Cake decorating career seekers who need to build up their buttercream skills.
  • Bakery business owners looking to expand menus or help train staff.
  • Whether you want to start cake decorating as a hobby or you hope to turn it into a career, this beginner course has all of the basics you need to build a solid foundation.

I hope to see you in the course!

Other Add Ons:

  • You’ll be entered into a closed facebook membership support group that is exclusive to course attendees only. Here you’ll be able to ask questions and receive help within private cake community.
  • Lunch is provided.
  • Tea/ Coffee and lots of cake!
  • Demonstrate other buttercream techniques, such as trowelled , linear ridged/ribbed and scalloped effect.
  • Notes will be provided on all technques, so you don’t have to take any.

Reviews

There are no reviews yet.

Be the first to review “Buttercream Basics with Watercolouring Technique”